Halloween Cake Balls

• Carrot Cake mixed with cream cheese icing and dipped in white chocolate
• Vanilla Cake died orange for Halloween mixed with vanilla icing and dipped in milk chocolate
  

All Boxed Up

From left to right: Peanut Butter Cup Brownie Cupcakes, Mint Brownie Cupcakes, Butterscotch Blondies, "Think Pink" Strawberries -n- Cream Cake Balls

Think Pink for October's Breast Cancer Awareness

Strawberries -n- Cream with White Chocolate for Breast Cancer Awareness Month

Coming soon...

Look for many sweet treats coming up for the holiday season from Firehouse Sweets. Some of the new recipes include:

• White Chocolate Blondies
• Butterscotch Blondies
• Peanut Butter Cup Surprise Brownies
• Mint Brownies
• Dark Chocolate Brownies
• Fudge Swirled Brownies
• Holiday Cake Balls

Cake Balls of all flavors:
Strawberry, Chocolate, Vanilla, Classic Yellow Cake, Peanut Butter, Carrot Cake, Red Velvet and much more!!!

Contact me at firehousesweets@gmail.com for purchasing information.

Blondies

YUMMY!!! Blondies with white chocolate chips! Absolutely delicious for those that don't like milk chocolate!

Chocolate Overload Cake Balls

The ultimate chocolate lovers dream! Devils food cake mixed with chocolate buttercream, dipped in milk chocolate, and then sprinkled! Mmmm mmm good! You better grab a large glass of milk for these!

Party Rainbow Chip Cake Balls

Everyone loves a party! These cake balls were made from Party Rainbow Chip cake. They were mixed with vanilla icing and dipped in white chocolate. Green and blue white chocolate was drizzled over the cake balls to add some fun!

Halloween Cake Balls

These were my first take on Halloween. They were made originally for a bake sale at work, but didn't last very long. They consist of Moist Butter Cake mixed with vanilla icing, dipped in milk chocolate and decorated with Halloween sprinkles.

Red Velvet

Red Velvet Cake Balls with cream cheese icing, dipped in white chocolate and drizzled with milk chocolate

Cake Balls

Cake balls have been the new "choice of dessert" around my job! I got the recipe from a co-worker and gave them a trial run. They turned out so delicious that I began mixing up different cake batters and icing flavors to see what I could create. The best part is decorating them. I think that is what makes them different. I am experimenting with all different colors, designs, flavors, and anything else I can think of!